Permaculture through the Heart

BALI Internship: Permaculture Through the Heart

May 15 - June 14, 2013

This innovative program blends the core principles of tropical Permaculture gardening with Self exploration from a transpersonal psychological perspective. "Experiencing Permaculture through the heart" presents a unique opportunity to combine class room Permaculture learning with “hands-on” experience, complementing the active physical engagement with the soil with an inner attitude of loving alignment with the earth. The internship is a combination of personal growth processes, allowing our heart energy to flow into our work with the earth, environment, water, soil, plants and people. This program is the first of its kind, working with the psychological framework of the mind, theoretical Permaculture principles, design and planning, planting, harvesting and food preparation - all in alignment with the heart energy.

“Permaculture through the Heart” is a modular seminar. You can choose if you want to book the entire program or if you only want to book the 1. and/or 2. week.

Join us !

For more information please inquire at:  info@jiwadamai.net and visit our website

www.jiwadamai.net

permaculture through the heart

permaculture through the heart

going to the market

…selling our organic products ! ;-) On Sunday mornings at the organic market in Ubud.

All our products are Organik Indonesia Certified

We offer Bali Virgin Coconut Oil, Organic Honey, Dried Bananas, Pineapple, Jackfruit, Peppers, Tomatoes, Papaya, Pumpkin,.... possibilities are plenty !...considering the abundance of our organic garden.

Check out our website to see the full range of products we are producing and offering:  www.jiwadamai.net/our-products

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organic market _3

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organic market_2

Organic market

Organic market

Permaculture Design Certification Course

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PDC ad 3

We at Jiwa Damai are extending an invitation throughout the world in hopes of reaching people interested in joining us in Bali for our Permaculture Certification Course, from February 24th to March 12th. Jiwa Damai is an agro-permaculture center located fifteen minutes outside of Ubud in the district of Mambal. The lush surroundings of the retreat center include a diverse array of flora and fauna that make it an ideal environment for students to be exposed to many different learning opportunities. 

In addition, we are also offering a 4 week internship, Permaculture Through The Heart, from May 1st - 29th. Participants have the option of taking each of the first two weeks separately if desired. Week 1 covers classical permaculture techniques. Week 2 is unfolding the HeartSelf-intelligence; an experiential transpersonal psychological approach to self exploration. These core principles will be combined for the final two weeks in the form of group and individual environmental projects.

If you would like a more detailed description of our program, we invite you to visit our website through the link provided below. 

For more information visit: http://jiwadamai.net/activities---seminars/

Warm regards, Dr. Margret Rueffler and the team at Jiwa Damai

Lagu Damai Foundation

All income that is generated at Jiwa Damai retreat center is returned to the community through projects and programs run by The LAGU DAMAI Foundation, based in Bali, Indonesia. The Lagu Damai Foundation provides opportunities for youths and adults in education and conceives and develops socially responsible projects. For more information on the Lagu Damai Foundation, please visit:

Lagu Damai Foundation

All projects incorporate the following values: unfolding the HeartSelf–Intelligence, consciousness of joy, empowerment leading to increased self-esteem and self reliance in co-operation with the environment, community, earth and humanity as a whole.

These are psychological principles that are developed by The PsychoPolitical Peace Institute and its international projects are focused on the longterm prevention of collective violence and dynamic cooperation to initiate peace.

Dr. Margret Rueffler is the founder of both organizations.

Please feel free to donate to our various educational projects. For more information please contact: contact@jiwadamai.net 

Lagu Damai
Lagu Damai

Permaculture Design Certification Course

Permaculture Design Certification Coursewith Rico Zook and Jeremiah Kidd This is an intensive 17-days seminar, including hands-on experience in the gardens at Jiwa Damai.

The seminar takes place from Febuary 24 – March 12, 2013.

Learn how to develop sustainable systems which can be applied to all aspects of life through the observation and replication of natural patterning We will learn how to create regenerative systems that provide for our basic needs without compromising the environment. Using a variety of learning techniques and strategies. Permaculture is presented as an integrated design approach to create a sustainable human habitat. We present an innovative approach through modeling the structure of Permaculture directly in the environment. The topics are presented through lectures, design approaches, guest presentations, group discussions, exercises, hands-on projects, photos, movies, games, and site visits.

Mandala garden

Mandala garden

Topics will include, gray water systems, appropriate technology, composting and nutrient cycling, water harvesting and storage, food forests and jungle gardens, natural building, alternative economics, aquaculture and mapping. Our international faculty brings a wealth of experience and knowledge to the program.

Gartenarbeit

Gartenarbeit

Rico Zook has been for the past 20 years a Permaculture designer, consultant and instructor, working with private individuals, farmers, villagers and local organizations to create culturally and environmentally appropriate life systems internationally. www.ipermaculture.orgJeremiah Kidd’s passion is education in Permaculture, natural building and alternative technologies which began in the late1980’s. In 2000 he established San Isidro Permaculture in Santa Fe, New Mexico, a design and installation company focused on water catchment, permaculture education, grey water systems, native and edible plant landscapes, erosion control & land restoration. www.sipermaculture.com

Venue: Jiwa Damai Permaculture and Retreat Center is located on a four hectare property next to Banjar Bindu, Mambal in the district of Badung, Bali, in a small tropical valley. The flora and fauna are diverse, including coconut, and banana trees, ponds, a small river, plants and a jungle that is home to numerous traditional Balinese healing plants.

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Digital StillCamera

The course fee includes room at Jiwa Dimai retreat center, Breakfast, Lunch, and Dinner, optional morning yoga, and optional morning meditation. Two optional field trips to other Permaculture centers on the island are planned and can be reserved and paid when registering. All participants will be awarded a internationally recognized Permaculture Design Certificate.

Fee: International Students: US $ 928.00 Indonesian Students: please contact host for tuition info.

Contact: Phone :+62 (0) 361 898 8384, www.jiwadamai.net info@jiwadamai.net

Registration: please visit our Website www.jiwadamai.netHousing: http://jiwadamai.net/upload/Accommodation_information_Permaculture_Course.pdfInstructors: http://jiwadamai.net/upload/PDFs/Permaculture_Course_instructors.pdf

PDC Course with Rico Zook and Jeremiah Kidd

Next year Jiwa Damai will be hosting a Permaculture Certification Seminar with two internationally renowned permaculture designers: Rico Zook and Jeremiah Kidd.This is an intensive 17-days seminar , including hands-on experience in the gardens at Jiwa Damai.

The seminar takes place from Febuary 24 - March 12, 2013.

Using a variety of learning techniques and strategies this workshop will present Permaculture with various applications in mind. Class time will consist of traditional lectures, group discussions, game, exercise photoshows and movies. Teaching focuses on land systems with hands on work in the gardens at Jiwa Damai. Furthermore this course teaches how to integrate and use Permaculture in ‘Invisible structures’ those social, cultural, political and economic structures that shape much of our world today.

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For more information regarding the Permaculture Certification Seminar, please visit our website: www.jiwadamai.net.

Permaculture through the heart - internship program

Permaculture through the heart Jiwa Damai Agro permaculture and retreat center is located on a four hectare property next to Banjar Bindu, Mambal in the district of Badung, Bali, in a small tropical valley.

The Flora and Fauna are diverse, including Coconut-, and Banana trees, ponds, a small river, plants and a jungle which is home to numerous traditional Balinese healing plants.

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JD main picture

We offer a four week intensive internship training

This innovative program blends introductory with advanced learning and application of the core principles of tropical Permaculture/gardening with Self exploration from a transpersonal psychological perspective.

Experiencing Permaculture through the heart presents a unique opportunity to combine class room Permaculture learning with “hands-on” experience, complementing the active physical engagement with the soil with an inner attitude of loving alignment with the earth.

The internship is a combination of personal growth processes, allowing our heart energy to flow into our work with the earth, environment, water, soil, plants and people.

This program is the first of its kind, working with the psychological framework of the mind, theoretical Permaculture principles, design and planning, planting, harvesting and food preparation - all in alignment with the heart energy.

The fundamental understanding of the Permaculture principals, the interconnectedness and interaction of nature and environment will be aligned with our own personality landscape and deep inner nature which directly impacts the quality and nutritional value of the food.

Program and Activities

The theoretical and hands on learning is complimented by a daily early morning yoga session and heart meditation.

Two field trips to other Permaculture centers on the island are planned during the 4 week course.

Two cooking classes will be also be offered featuring Balinese vegetarian and raw foods.

An excursion and exploration of the local spices and medicinal herbs grown in the area will also be included.

Yoga session

Yoga session

Week One: Classes in theoretical Permaculture will take place for 2-3 hours every day, including discussion and evaluation application of the principles via hands-on practice.

Week Two: 2-3 hours daily, unfolding the HeartSelf-intelligence, and an experiential transpersonal psychological approach to Self exploration will be offered.

Week Three: Designing an environmental group project to be executed in Jiwa Damai.

Week Four: Focusing on your personal project design, presenting it to the group as well as receiving input and feedback.

Interns are encouraged to research and investigate areas or potential project sites which may welcome and benefit from your support and feedback following the internship.

Permaculture topics

Ethics and principles in Permaculture design

Understanding environment, weather patterns and location, seeing the large scale

Planting patterns and design

Water infrastructures

Composting with IMO or EM

Ecological Insect control

Indigenous building materials, bamboo

Edible Aqua Plant Permaculture

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Organic food topics

Virgin coconut oil production

Balinese ceremonial and medicinal herbs

Organic raw food preparation

Balinese vegetarian cooking, local spices

Topics of the heart

Unfolding the qualities of the heart

Aligning the brain with the heart

Respect and appreciation for Self and the Earth

Translating transpersonal inner values to the soil and earth

Connecting to the heart of the Earth

Our international faculty brings a wealth of experience and knowledge to the program.

Ketut Badung is Balinese and has received his Permaculture training from IDEP Bali, Indonesia. He is our head gardener with an in-depth knowledge of local Balinese Flora and Fauna as well as Western plants which feed an nourish our team and guests. Under his care, the Jiwa Damai gardens have flourished since their inception twelve years ago.

Shelby graduated from Florida State University with a degree in International Affairs and a concentration in Sustainable Agriculture. While in school, Shelby managed an educational community garden and began her own Permaculture based urban farm after finishing her degree. She continues learning new techniques daily through a partnership with Edible Landscapes, a Permaculture design install team and through her own constantly evolving farm.

Uwe Scholz studied Permaculture with Rico Zook (USA) in Darjeeling, India. He is developing his Permaculture node in the mountains in Bali and likes to built earth houses. He is a graduate Dipl.-Ing. in informatics and computer sciences from University of applied sciences in Frankfurt, Germany.

Terry Trushel loves to transform plants with thrive in extreme conditions, such as desert and tropical environs. He established a landscape gardening business in Ashland, Oregon, USA before moving to Bali. He graduated form the Logan College of chiropractic and holds a diplomate in orthopedics.

Miquela de Ris is a certified Tri-Yoga Teacher, specializing in Yoga Flow, meditation and Kriya Yoga.She received her Yoga training at the Datta Peetham Ashram in Mysore, India and apprenticed in raw foods with Jeremy Saffron in Maui. Hawaii. She majored at the Berkshire, Massachusets community college in Peace and world order.

Margret Rueffler is the founder and caretaker of Jiwa Damai Agro-Permaculture and Retreat Center. She holds a Ph.D. in transpersonal psychology and is an acupuncturist and teaches internationally. Her books have been translated in several languages.

Course tuition: 18 735.000 IDR             $US 1 950.00

Times: Class and working times are from 09.00 am to 5.00 pm excluding weekends. The course is limited to 15 people.

To enroll in the course or if you want to receive more information , please contact us via email: info@jiwadamai.net

Christmas Workshop at Jiwa Damai

Around Christmas time, Dr. Margret Rueffler ist holding a workshop at Jiwa Damai: I, We and It - Aligning with the song of the earth

Mo 19 – Su 25 December 2011

Yoga session

Yoga session

The seminar "Aligning with the song of the earth" provides a space where a deep connection with one's own heart and the heart of the earth unfolds. An alignment with the own potential and the potential of the earth in her present process of transformation takes place. A profound acceptance is needed, to see the symptoms of her movements as change. To align deeply with the heart of the earth and welcome the new.

Everyone interested is very welcome to join !

Experience 7 days of yoga and meditation in a very peaceful and relaxing environment, on an organic farm in the heart of Bali.

Included in the package is the following:

  • Six nights accommodation
  • Balinese breakfast
  • Half board or optionally full board
  • Welcome drink
  • One full-day excursion
  • Legong or Kecak dance in Ubud
  • One Balinese massage
  • Airport/hotel transfers
  • Three workshop-sessions 'Aligning with the song of the earth'
  • Daily yoga session
  • Daily meditation session 'Unfolding the HeartSelfIntelligence'

For detailed information on the workshop please visit Dr. Margret Ruefflers website: www.pppi.net or write us an email: info@jiwadamai.net

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JD main picture

Creating Indigenous Microorganisms (IMOs)

At Jiwa Damai we practice biological organic gardening. We clearly do not use any type of chemicals to fertilize our lands. We use effective microorganisms for fertilization. Here we show you the Balinese way how to produce indiginous microorganisms. This is a fantastic technique !

Using cane sugar and cooked rice closed in a hollow bambu stick which is burried in the compost produces a flavourful yeast type fungus which is then mixed with the earth.

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Our Balinese Hand-Crafted Virgin Coconut Oil - How To: Step 3

Read step 1 here and step 2 here. Once the coconut flakes have been produced, we Fresh spring water is added to the flakes and the liquid then extracted by hand. It is then filtered thru a fine piece of  fabric and the water is allowed to settle on the bottom of the container. This process of filtering is done 12 times to produce the delicious virgin coconut oil, a health food and natural medicine.

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Unlike the cooking coconut oil, which is extracted by heat, the virgin oil never exceeds the temperature of 30 degrees.

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Now that you've made it to step 3, we'd love to hear about your experience in using this method. Please comment below and share - we'd love to connect with you!