going to the market

…selling our organic products ! ;-) On Sunday mornings at the organic market in Ubud.

All our products are Organik Indonesia Certified

We offer Bali Virgin Coconut Oil, Organic Honey, Dried Bananas, Pineapple, Jackfruit, Peppers, Tomatoes, Papaya, Pumpkin,.... possibilities are plenty !...considering the abundance of our organic garden.

Check out our website to see the full range of products we are producing and offering:  www.jiwadamai.net/our-products

organic market _3

organic market _3

organic market_2

organic market_2

Organic market

Organic market

with a little help

...from our friends... Jiwa Damai is developing and blooming. ;-) One of our great volunteers, Justin from Chicago, gave a wonderful contribution to Jiwa Damai.

Justin helped us very much to improve our website and to promote our organic products. He designed a new label for our products, for our product line, and photographed all the items. He then uploaded all pics, along with new product descriptions to our website.

TERIMA KASIH !!

IMG_0939

IMG_0939

Check out the excellent work he's done:  www.jiwadamai.net/our-products

banana-02 Kopie

banana-02 Kopie

chili-02 Kopie

chili-02 Kopie

coconut-02 Kopie

coconut-02 Kopie

coconutflour-02 Kopie

coconutflour-02 Kopie

honey-02 Kopie

honey-02 Kopie

jackfruit-02 Kopie

jackfruit-02 Kopie

TERIMA KASIH !!

Balinese Passion Fruit

This is one of our lumbungs, located in the middle of our permaculture garden, surrounded by fields with organic veggies and fruit. A passion fruit plant has grown over the roof of our garden Lumbung and by now it  covers the whole straw roof.

lumbung_2

lumbung_2

The plant carries plentiful fruit, but they are not ready to harvest yet. The fruit needs to get more yellow.

passion fruit

passion fruit

The ripe passion fruit, after cutting it open, contains juicy brown seeds with a sweet-sour taste. Very refreshing!

Cleansing of the lotus pond

pond

pond

Recently we had to clean the lotus pond at Jiwa Damai, since it was overgrowing with weeds.

Aitor and Justin, our two volunteers, as well as Wira, Jiwa Damai's coordinator, were getting ready to get into the mud of the lotus pond. To avoid possible skin irritations they covered their legs with large plastic bags, which are held at the top of the legs with tapes.

Preparation to work in the mud

Preparation to work in the mud

However once they were in the pond, they found the mud quite agreeable and liked to walk and work in it, more like a mud bath.

Lotus pond

Lotus pond

The growing weeds were pulled out and then the roots separated from the leaves which are used as mulch for our garden. In the ponds also grow large amounts of cancun, Balinese spinach which we use in our kitchen. Most probably we will eat Balinese spinach for the next three days. ;-)

Organic market Ubud

On sunday mornings, we now have a small table at a local market in Ubud, where we are selling our organic products.

Market booth Ubud

Market booth Ubud

At this market we sell fresh vegetables from our organic garden like lettuce and peppers. We also produce dried fruit at Jiwa Damai, with our special raw food drying oven. Furthermore we sell our own hand-made coconut oil and coconut flour.

We just recently got certified for our organic products.

Jiwa Damai Organic certificate

Jiwa Damai Organic certificate

If you happen to be in Ubud on a sunday morning, check out the Jiwa Damai table at the organic market!

Organic cooking at Jiwa Damai

One of the activities we offer to our guests is taking part in a cooking class with our Balinese cook. From our Balinese cook you will learn about local dishes and ingredients, pick vegetables in our garden and learn how to prepare the dish. We mostly use fresh organic veggies from our permaculture garden.

This is the recipe for our chicken dish. You'll need the following ingredients: Chicken, onion, garlic, ginger, chilli, lemon grass, salt, pepper and oil.

These ingredients are all mixed together and ground. The chicken is plugged into very small pieces, only the white meat is used. The tiny chicken pieces are  tossed into the uncooked herbal mixture and well mixed. Its taste  is utterly delicious. The chicken is served with rice and veggies.

Cooking

Cooking

cooking_2

cooking_2

Organic food

Organic food

Bokashi Balls Permaculture on Bali

Some months ago we had to drain and repair our pond at Jiwa Damai, due to several leaks that caused the water to flow out. http://jiwadamaibali.wordpress.com/2012/05/23/restoring-our-pond/

After we had to rebuilt our high pond, the water quality left to be desired. Emptying the pond, we had lost all the EM which had settled in the nooks and crannies of all the stones. In order to get back to the old clear water we now treat the water with liquid EM (effective microorganisms). Each day a few drops dripping in, slowly but continuously.

The Bokashi Balls are made of clay and EM.

Bokashi Balls_2

Bokashi Balls_2

The microorganisms like to settle between certain type of stones.So we distributed about 500 balls, all handmade under the stones in the water to allow the organisms to settle again. It reduces the moskitoes as well as keeps the algae growth in limits.

Bokashi Balls

Bokashi Balls

So now we hope to welcome back the diverse aquatic life and beautiful water lily’s!

Our pond before the drain

Our pond before the drain